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Chicken Melt

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Ingredients

Adjust Servings:
1 slice onion thick
2 slices rye bread
1 tablespoon butter
1 grilled chicken breast
2 slices swiss cheese

Nutritional information

628.1
Calories
290 g
Calories From Fat
32.3 g
Total Fat
18.5 g
Saturated Fat
155.2 mg
Cholesterol
675.8 mg
Sodium
35.4 g
Carbs
3.9 g
Dietary Fiber
3.8 g
Sugars
47.5 g
Protein
234 g
Serving Size

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Chicken Melt

Features:
    Cuisine:

    Recipe was amazing! Thank you. I am a personal chef and sometimes have too much food as leftovers. This is a perfect way to repurpose my signature chicken dishes. And I agree with the other posters; change up the cheese and the dish is completely different. ????

    • 55 min
    • Serves 1
    • Easy

    Ingredients

    Directions

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    Chicken Melt, I enjoyed this sandwich at The Smokestack in Thurber, TX. It is a chicken version of the popular patty melt. Sort of a chicken grilled cheese. Prep time includes grilling a chicken breast., Recipe was amazing! Thank you. I am a personal chef and sometimes have too much food as leftovers. This is a perfect way to repurpose my signature chicken dishes. And I agree with the other posters; change up the cheese and the dish is completely different. ????, I had leftover grilled chicken breast cut in strips already and happened across this recipe. I didn’t have rye bread so I just used plain white. used my Counter top George Foreman grill for these and it was amazingly delicious! Will definitely be making these in the future. Thanks for sharing


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    Steps

    1
    Done

    Saute Onion in Half the Butter Till Golden.

    2
    Done

    Set Aside.

    3
    Done

    Heat Non Stick Pan.

    4
    Done

    Spread Butter on Both Slices of Bread.

    5
    Done

    Place One Slice of Bread, Buttered Side Down in Pre-Heated Pan.

    6
    Done

    Put One Slice of Cheese, Onions, Chicken Breast, One Slice of Cheese and Then the Remaining Slice of Bread With the Buttered Side Up.

    7
    Done

    Continue to Cook Until Bread on Bottom Is Brown and Toasty.

    8
    Done

    Turn the Entire Sandwich and Toast the Other Side and Wait For Cheese to Get Melty.

    9
    Done

    Slice in Half and Enjoy.

    Avatar Of Lincoln Holloway

    Lincoln Holloway

    Comfort food connoisseur dedicated to sharing hearty and soul-warming recipes.

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