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Chicken N Mushroom Casserole A La

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Ingredients

Adjust Servings:
2 tablespoons plain flour
2 tablespoons oil
9 skinless chicken thighs
1 large onion, small dice
3 ounces bacon, chopped
4 ounces mushrooms, small, thick slice
2 chicken stock cubes
1 ham stock cube (or bacon)
1 tomatoes, peeled and diced
1 bell pepper, small diced
1 celery rib, diced
1/2 cup medium dry white wine
1/2 teaspoon dried oregano
1/4 teaspoon cayenne pepper
1 cup water

Nutritional information

420.7
Calories
205 g
Calories From Fat
22.9 g
Total Fat
5.7 g
Saturated Fat
143.6 mg
Cholesterol
902.4 mg
Sodium
12.1 g
Carbs
2 g
Dietary Fiber
4.1 g
Sugars
35.6 g
Protein
234g
Serving Size

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Chicken N Mushroom Casserole A La

Features:
    Cuisine:

    An easily prepared, tasty chicken dish with a bit of a zing - that all the family enjoy

    • 155 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Chicken N Mushroom Casserole a La Joy, An easily prepared, tasty chicken dish with a bit of a zing – that all the family enjoy, This was great, very tasty I served it with recipe #216575 and it went down well The only thing I would change is to cut down on the stock cubes next time as it was just a little too salty Will be making again, Thanks for posting!


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    Steps

    1
    Done

    Coat the Chicken in Flour. Heat Large Fry Pan; Add the Oil, and Seal Chicken Until Turning a Golden Brown. Place in Casserole Dish.

    2
    Done

    Add All the Vegetables and the Bacon/Ham and Cook For 2 Minutes. Add the Wine, Stock Cubes Oregano, Cayenne Pepper Simmer For Another Couple of Minutes.

    3
    Done

    Add to the Chicken, Making Sure That There Is Enough Liquid to not Quite Cover the Meat. Add a Little Extra Water If Necessary. Cook in a Moderate Oven 180c For 1 Hr 30 Minutes, or Until Cooked.

    4
    Done

    to Microwave, Bring to the Boil on Full, Then Set on 30% For 45 Minutes to Simmer.

    5
    Done

    N.b a Nice Variation of the Above Recipe - Use 1 Can of Tomatoes, With Herbs and Chili, Blend Briefly and Add When Cooking the Vegetables. Cut Down on the Original Amount of Water.

    6
    Done

    Serve With New Potatoes or Rice and Fresh Vegetables.

    Avatar Of Sawyer Evans

    Sawyer Evans

    Cocktail creator blending and shaking up delicious drinks that are full of color and flavor.

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