Ingredients
-
4
-
1
-
1
-
1
-
1/2
-
1/2
-
1/2
-
-
-
-
-
-
-
-
Directions
Chicken Noodle Casserole, Yum Great for using up leftover chicken or turkey meat , A really good basic recipe I added salt, pepper, onion powder, extra cheese, and a can of water Great for when you need something simple with what’s left in the cabinet , I doubled this recipe to put in a 13×9 casserole dish This is a great comfort food recipe!!!! I did only 1 thing different I added french fried onions (like the ones that you put on green bean casserole) and then added the cheese It was absolutely wonderful I served this with biscuits and real butter Great recipe! A definite keeper Thank you, Bec
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Steps
1
Done
|
Cook Noodles as Directed on Package; Drain. |
2
Done
|
Combine Soup and Milk, Chicken and Cheese and Heat to a Boil. |
3
Done
|
Add Salt and Noodles; Stir Together. |
4
Done
|
Place in a Buttered 1-1/2 Quart Casserole. |
5
Done
|
Top With Croutons or Bread Crumbs. |
6
Done
|
Bake at 350 Degrees For 30 Minutes. |