0 0
Chicken Or Turkey Casserole

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 10 ounce package stove top stuffing mix any kind
4 cooked chicken breasts or 1 pint of canned turkey or chicken
1 10 ounce can cream of chicken soup
1 tablespoon mayonnaise
2 tablespoons sour cream
2 eggs
1 cup milk

Nutritional information

421.1
Calories
126 g
Calories From Fat
14.1 g
Total Fat
4.7 g
Saturated Fat
129.5 mg
Cholesterol
1107.3 mg
Sodium
42.2 g
Carbs
1.5 g
Dietary Fiber
4.5 g
Sugars
29.3 g
Protein
166 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Chicken Or Turkey Casserole

Features:
    Cuisine:

    Made this lastnite and it was so good. Didn't have sour cream so I bumped up the mayo. Definitely a keeper! Thx for sharing.

    • 95 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Chicken or Turkey Casserole, This is a great casserole that can be made days ahead. Very rich and satisfying. A favorite with the guys of my house., Made this lastnite and it was so good. Didn’t have sour cream so I bumped up the mayo. Definitely a keeper! Thx for sharing., I made this recipe for supper tonight. It was simple and tasty. used leftover roasted chicken that we had the night before. Instead of sour cream used evaporated milk and some of the chicken broth that I saved from the pot last night.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Make Stuffing According to Directions.

    3
    Done

    Put 1/2 of the Stuffing in the Bottom of an 8x11 Baking Pan.

    4
    Done

    Shred or Chop the Chicken/Turkey Into 1 Inch Pieces and Place Over the Stuffing Layer.

    5
    Done

    Mix Soup, Mayo, Sour Cream Together and Spread Over the Chicken/Turkey.

    6
    Done

    Spread the Remaining Stuffing Over the Soup Layer.

    7
    Done

    Beat the Two Eggs With the 1 Cup of Milk and Pour Over All.

    8
    Done

    Bake 1 Hours.

    Avatar Of Elise Stewart

    Elise Stewart

    Spice savant creating dishes that pack a flavorful punch with each bite.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Green Beans With Pine Nuts And Basil
    previous
    Green Beans With Pine Nuts And Basil
    Featured Image
    next
    Parmesan-Stuffed Mushrooms: A Gourmet Fungi Delight
    Green Beans With Pine Nuts And Basil
    previous
    Green Beans With Pine Nuts And Basil
    Featured Image
    next
    Parmesan-Stuffed Mushrooms: A Gourmet Fungi Delight

    Add Your Comment

    3 × three =