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Chicken Penne With Basil, Chilli & Parsley

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Ingredients

Adjust Servings:
8 ounces penne pasta
8 ounces chicken breasts, thinly sliced
2 tablespoons olive oil
1 tablespoon gourmet garden chili
1 cup mushroom, sliced
2 cups baby spinach
1 bunch asparagus, sliced
2 ounces semi sun-dried tomatoes
1 tablespoon gourmet garden basil
1 tablespoon gourmet garden parsley

Nutritional information

436.2
Calories
127 g
Calories From Fat
14.2 g
Total Fat
2.9 g
Saturated Fat
37 mg
Cholesterol
387.8 mg
Sodium
59.8 g
Carbs
11.2 g
Dietary Fiber
7.3 g
Sugars
22.2 g
Protein
293g
Serving Size

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Chicken Penne With Basil, Chilli & Parsley

Features:
    Cuisine:

    This has excellent flavor and was delightful to eat. I did substitute an asian garlic & chilli paste as I didn't have any Gourmet Garden on hand and also used fresh basil and parsley as I always prefer fresh to processed.

    • 55 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Chicken Penne With Basil, Chilli & Parsley, From the Gourmet Garden website , This has excellent flavor and was delightful to eat I did substitute an asian garlic & chilli paste as I didn’t have any Gourmet Garden on hand and also used fresh basil and parsley as I always prefer fresh to processed , From the Gourmet Garden website


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    Steps

    1
    Done

    Cook Penne Pasta Following Packed Directions Until Tender. Drain.

    2
    Done

    Heat Olive Oil in Large, Deep Fry Pan. Add Chicken Breast and Fry Until Golden.

    3
    Done

    Add Mushrooms and Gourmet Garden Chilli to Pan and Cook Until Mushrooms Are Tender.

    4
    Done

    Add Penne Pasta,Baby Spinach,Asparagus and Semi Sun-Dried Tomatoes to Pan and Squeeze in Gourmet Garden Basil & Parsley. Toss to Combine and Serve With Grated Parmesan Cheese If Desired.

    Avatar Of Deborah Flores

    Deborah Flores

    Taco truck maestro serving up authentic and mouthwatering Mexican street food.

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