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Chicken, Rice And Green Bean Casserole

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Ingredients

Adjust Servings:
4 cups cooked chicken, chopped
2 cups cooked rice
2 cups mushrooms, 1 package
2 cups green beans
1 tablespoon butter
2 (540 ml) cans cream of mushroom soup
540 ml milk

Nutritional information

353.7
Calories
146 g
Calories From Fat
16.3 g
Total Fat
5.5 g
Saturated Fat
65.5 mg
Cholesterol
1007.2 mg
Sodium
27.4 g
Carbs
1 g
Dietary Fiber
3 g
Sugars
23.9 g
Protein
355g
Serving Size

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Chicken, Rice And Green Bean Casserole

Features:
    Cuisine:

    Sometimes comfort food is what's called for ... this fits the bill and is quick and easy to make.

    • 65 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Chicken, Rice and Green Bean Casserole, Sometimes comfort food is what’s called for this fits the bill and is quick and easy to make , Sometimes comfort food is what’s called for this fits the bill and is quick and easy to make


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    Steps

    1
    Done

    Fry Up Mushrooms in Butter Until Tender.

    2
    Done

    Remove Ends of Green Beans, Cut Into Small Pieces. Boil For 5 Minutes in a Small Saucepan.

    3
    Done

    Combine Chicken, Rice, Cooked Mushrooms and Green Beans Into a 9x13 Pan.

    4
    Done

    Combine Soup and Milk, Whisking Together Until Smooth.

    5
    Done

    Pour Soup and Milk Into Casserole Dish and Mix All Together.

    6
    Done

    Bake in a 350 F Oven For 30 Minutes.

    Avatar Of Wren Vargas

    Wren Vargas

    Dessert diva known for her elegant and sweet creations.

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