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Chicken Rice Asparagus Casserole

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Ingredients

Adjust Servings:
2 (6 ounce) packages broccoli and cheese flavored rice mix
2 (10 3/4 ounce) cans chicken broth
1 (10 3/4 ounce) can cream of mushroom soup
1 (12 ounce) jar mushrooms, drained
1 (6 ounce) can black olives, diced into thirds
1/2 white onion, chopped
1 bunch asparagus, about 25 stalks
1/3 cup heavy cream (half and half is an option)
1 cup white wine
2 - 3 boneless skinless chicken breasts, cut into halves

Nutritional information

429.5
Calories
186 g
Calories From Fat
20.7 g
Total Fat
7.2 g
Saturated Fat
61.4 mg
Cholesterol
1854 mg
Sodium
27.2 g
Carbs
4.8 g
Dietary Fiber
5.7 g
Sugars
26.5 g
Protein
482g
Serving Size

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Chicken Rice Asparagus Casserole

Features:
    Cuisine:

    I prepared this in a 12x12 inch cassrole dish. The chicken did not thoroughly cook through at 90 minutes. I beleive 2 1/2 hours should be the minimum cooking time for this dish. It was very good in the end and easy to prepare.

    • 120 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Chicken Rice Asparagus Casserole, Many flavors mixed together to compliment the moist and tender chicken breasts This can be easily adapted and ingredients can be added or removed , I prepared this in a 12×12 inch cassrole dish The chicken did not thoroughly cook through at 90 minutes I beleive 2 1/2 hours should be the minimum cooking time for this dish It was very good in the end and easy to prepare , Many flavors mixed together to compliment the moist and tender chicken breasts This can be easily adapted and ingredients can be added or removed


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    in a Large Casserole Dish, Mix Together the 2 Packages of Rice, Chicken Broth, Cream of Mushroom, Mushrooms, Olives, Onion, Cream, and White Wine. Stir Until All Is Mixed Well.

    3
    Done

    Place Chicken Breasts Into the Casserole Dish and Mix Ingredients Over the Chicken.

    4
    Done

    Place Asparagus Stalks Across the Casserole Dish, Making Sure the Stalks Are Coated in the Mixture and Remain on Top.

    5
    Done

    Cover Dish and Bake For an Hour and a Half at 350 Degrees.

    6
    Done

    Serve Chicken With Rice and Asparagus as Sides.

    Avatar Of Elena Fisher

    Elena Fisher

    Seafood sensation known for creating dishes that highlight the flavors of the ocean.

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