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Chicken Ring

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Ingredients

Adjust Servings:
2 lbs cooked chicken, shredded
10 1/2 ounces cream of chicken soup
10 1/2 ounces cream of onion soup or 10 1/2 ounces cream of mushroom soup
1 cup broccoli, chopped (not cooked)
1/4 cup bacon bits
2 cups shredded cheddar cheese
32 ounces refrigerated crescent dinner rolls
1 small chopped onion (optional)

Nutritional information

1442.6
Calories
502 g
Calories From Fat
55.8 g
Total Fat
21.7 g
Saturated Fat
357.9 mg
Cholesterol
2818.2 mg
Sodium
133.2 g
Carbs
9.3 g
Dietary Fiber
13.6 g
Sugars
96.4 g
Protein
705g
Serving Size

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Chicken Ring

Features:
    Cuisine:

    Wonderful blend of chicken, cheese, and broccoli rolled up in a crescent roll ring. Easy to make.

    • 70 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Chicken Ring, Wonderful blend of chicken, cheese, and broccoli rolled up in a crescent roll ring Easy to make


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    Steps

    1
    Done

    In a Large Mixing Bowl, Combine Chicken, Cream of Chicken and Onion Soups, Broccoli, Bacon Bits, and Cheese. (substitute Cream of Mushroom Soup For Onion If Desired, Then Add Chopped Onion).

    2
    Done

    Open Cans of Crescent Rolls and Divide Them. on a Round Cookie Sheet or Stone, Lay Them in a Ring. Pointy Side Facing Out, Leaving a Hole in the Middle. Press Firmly Around to Form Groove For Mixture to Go Into.

    3
    Done

    Spoon Mixture Into Groove of Crescent Rolls. Pile It High!

    4
    Done

    Fold Pointy Ends of Crescent Rolls Over Top of the Mixture, So That Points Meet in the Middle Hole.

    5
    Done

    Bake in Preheated Oven of 350f For 30 Minutes or Crescent Rolls Are Brown.

    Avatar Of Giana Wiley

    Giana Wiley

    Cheese connoisseur exploring the world of artisanal and flavorful cheeses.

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