Ingredients
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4 - 6
-
8
-
1/2
-
1 1/2
-
8
-
-
-
-
-
-
-
-
-
-
Directions
Chicken Rolls in Praline Glaze, I got this recipe from an online friend many years ago This is absolutely delicious and one of my favorite dishes It looks so pretty, and is actually very easy to make , This is really easy to prepare and has a great presentation It makes a lot of sauce and would be great served with rice or noodles Thanks, Charmie777! Made for ZWT9, team Gourmet Goddesses
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Steps
|
1
Done
|
Pound Chicken Until Flattened Slightly. |
|
2
Done
|
Spread 2-3 Tablespoons of Cream Cheese on the Underside of the Breasts. |
|
3
Done
|
Roll the Breast and Secure With Toothpicks So All Filling Is Enclosed. |
|
4
Done
|
Spread Mustard Over the Chicken. |
|
5
Done
|
Roll Chicken in Brown Sugar Until Well Coated. (you May Need to Pat Additional Sugar on Chicken). |
|
6
Done
|
Place the Chicken Rolls in 13x9 Pan. |
|
7
Done
|
Sprinkle With Pecans. |
|
8
Done
|
Bake in a Preheated 300 Oven For 1-1/2 Hours, Basting Very Frequently. |
