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Chicken Salad

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Ingredients

Adjust Servings:

	1 1/2 cups chopped cooked chicken or 1 1/2 cups cooked turkey
	1/2 cup finely chopped celery
	3 tablespoons minced onions (not dried)
	2 tablespoons sweet pickle relish
	2 hard-boiled eggs, peeled and chopped
	1/4 cup mayonnaise or 1/4 cup miracle whip
	1 1/2 teaspoons minced parsley
	1/4 teaspoon lemon pepper
	1/4 teaspoon kosher salt or 1/4 teaspoon seasoning salt
	lettuce or cracker, serving accompaniments (optional)

Nutritional information

282.7

Calories

111 g

Calories From Fat

12.4 g

Total Fat

3.6 g

Saturated Fat

265.2 mg

Cholesterol

574.4 mg

Sodium

8 g

Carbs

0.9 g

Dietary Fiber

6 g

Sugars

33 g

Protein

143 g

Serving Size

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Chicken Salad

Name: Chicken Salad
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2-4
Cuisine: American
Ingredients: : 1 1/2; : 1/2; : 3; : 2; : 2; : 1/4; : 1 1/2; : 1/4; : 1/4

Features:

Cuisine:

American

Great tasting chicken salad. I boiled a pound of chicken tenders in chicken broth, cooled and then diced for the recipe!

35 min
Serves 2
Easy

Ingredients

1 1/2
1/2
3
2
2
1/4
1 1/2
1/4
1/4

Directions

Chicken Salad,Great for lunch and a perfect way to use up leftover cooked chicken or turkey.,Great tasting chicken salad. I boiled a pound of chicken tenders in chicken broth, cooled and then diced for the recipe!

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