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Chicken Salad Bake

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Ingredients

Adjust Servings:
2 cups cubed or coarsely shredded cooked chicken
1 cup chopped celery
1/2 cup chopped onion
1 (5 ounce) can water chestnuts, drained & sliced
1/2 cup cheddar cheese
1/2 mayonnaise
1 tablespoon lemon juice
1/2 teaspoon salt
1/8 teaspoon pepper
1 (5 ounce) can chow mein noodles

Nutritional information

410.1
Calories
183 g
Calories From Fat
20.4 g
Total Fat
5.8 g
Saturated Fat
67.3 mg
Cholesterol
614 mg
Sodium
32.4 g
Carbs
3.2 g
Dietary Fiber
3.3 g
Sugars
24.9 g
Protein
205g
Serving Size

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Chicken Salad Bake

Features:
    Cuisine:

    Really really good, easy, and the perfect size for our little family! Thanks!

    • 55 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Chicken Salad Bake, a different kind of chicken dip which can be served with crackers or tortilla chips, a different kind of chicken dip which can be served with crackers or tortilla chips


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    Steps

    1
    Done

    Combine All Ingredients and Put in a 1 1/2 Quart.

    2
    Done

    Casserole.

    3
    Done

    Bake 400 Degree Uncovered For About 20 Minutes Until Heated Through.

    Avatar Of Logan Morris

    Logan Morris

    Smoke master specializing in tender and juicy smoked meats with a signature rub.

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