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Chicken & Shiitake Mushroom Basil

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Ingredients

Adjust Servings:
4 chicken breasts
1 tablespoon olive oil
1 tablespoon butter
8 ounces shiitake mushrooms, sliced
1 tablespoon olive oil
2 garlic cloves, pressed
basil pesto
campanelle pasta

Nutritional information

356
Calories
209 g
Calories From Fat
23.3 g
Total Fat
6.6 g
Saturated Fat
100.4 mg
Cholesterol
122.2 mg
Sodium
4.3 g
Carbs
1.4 g
Dietary Fiber
1.4 g
Sugars
31.6 g
Protein
142g
Serving Size

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Chicken & Shiitake Mushroom Basil

Features:
    Cuisine:

    I made this today, but instead of over pasta, I put it in a spinach wrap, w/red sweet pepper, & a mozz. cheese slice. Yum.

    • 55 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Chicken & Shiitake Mushroom Basil Pesto, My brother and I just made this up!! It’s Soo Good and Soooo Simple!! Does not include cooking/prep time for pasta and pesto sauce, I made this today, but instead of over pasta, I put it in a spinach wrap, w/red sweet pepper, & a mozz cheese slice Yum , Absolutely fantastic and easy to make I did a basic pesto with 2 cups of basil, oil, 1/2 pine nuts and some parmesan cheese I did not serve it over pasta to decrease the carbs, but it was so yummy


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    Steps

    1
    Done

    Heat Oil and Butter Over Med High Heat. Add Chicken and Cook Till Golden Brown on Both Sides.

    2
    Done

    Remove from Heat and Cut Into Bite Size Pieces. Set Aside.

    3
    Done

    Heat Oil Over Med High Heat. Add Garlic. Saute Till Garlic Starts to Turn Golden. Add Mushrooms and Saute Till Mushrooms Are Nice and Soft.

    4
    Done

    Add Chicken and Let Flavors Blend 3-4 Minute.

    5
    Done

    Add Basil Pesto and Saute 3-4 Min More.

    6
    Done

    Toss With Pasta and Serve Immediately!

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    Beyonce Carter

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