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Chicken Stuff

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Ingredients

Adjust Servings:
2 (8 ounce) cans crescent rolls
2 (8 ounce) packages cream cheese, room temperature
1 bunch green onion, chopped (use green tops only, but you can use all if you like)
1 (10 ounce) can white chicken meat, shredded
season salt (use lawry's)
pepper
garlic powder

Nutritional information

3310.7
Calories
1706 g
Calories From Fat
189.6 g
Total Fat
96.1 g
Saturated Fat
891.5 mg
Cholesterol
3756.3 mg
Sodium
263.6 g
Carbs
19.9 g
Dietary Fiber
36.9 g
Sugars
138.1 g
Protein
1312g
Serving Size

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Chicken Stuff

Features:
    Cuisine:

    I have made this several times over the past couple years. Everyone loves it. used the reduced fat crescent rolls & light cream cheese & you cant tell the difference. I add more green onions & more chicken sometimes. Ive added cooked broccoli too. I also have used an extra can of crescent rolls. You can really tweak this to your own taste. Excellent every way Ive done it. Previously named "Chicken Stuff" not sure when the recipe name changed to just Chicken

    • 60 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Chicken Stuff, This is SOOOO good! Great for an appetizer at any get-together My husband and I will make a batch of this while watching a football game and stuff ourselves silly with it!, I have made this several times over the past couple years Everyone loves it used the reduced fat crescent rolls & light cream cheese & you cant tell the difference I add more green onions & more chicken sometimes Ive added cooked broccoli too I also have used an extra can of crescent rolls You can really tweak this to your own taste Excellent every way Ive done it Previously named Chicken Stuff not sure when the recipe name changed to just Chicken, I just made this recipe for my family, they loved it, thanks big time 🙂


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    Steps

    1
    Done

    Mix Together Room Temp Cream Cheese, Chopped Green Onions, and Shredded Chicken, and Just a Few Shakes of the Season Salt, Pepper and Garlic Powder.

    2
    Done

    Set Aside.

    3
    Done

    in a 9 X 13 Pan, Lay Out 1 Tube of the Crescent Rolls, Pressing Out to Solidly Cover the Entire Bottom.

    4
    Done

    Spread All of Chicken Mixture Evenly Over Crescent Roll Layer.

    5
    Done

    Lay 2nd Roll of Crescent Rolls Over the Top, Trying to Cover as Much of Chicken Mixture as Possible.

    6
    Done

    You Can Try to Cover It Completely, but It Is Okay If You Have a Few Holes Here and There, Makes For Interesting Presentation.

    7
    Done

    Bake at Temperature on Crescent Roll Can, Approximately 30-35 Minutes, or Until Golden Brown.

    8
    Done

    Let Cool For About 15 Minutes Before Cutting.

    9
    Done

    Slice Into Squares and Enjoy!

    Avatar Of Jeffrey Macdonald

    Jeffrey Macdonald

    Culinary artist infusing her dishes with creativity and a touch of whimsy.

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