Ingredients
-
1
-
12
-
1/2
-
1/4
-
1
-
1/2
-
1 - 2
-
8
-
2 - 3
-
1/3 - 1/2
-
-
-
-
-
Directions
Tomatoes Stuffed With Chicken Chipotle Salad, used both cherry tomatoes and one large tomato stuffed with this chicken salad So you can pop in your mouth a carb free the cherry tomatoes or spread the salad on a cracker Or you can just put it into your favorite bread and have a delish sandwich , This was good; I didn’t serve in tomatoes, skipped the celery, and used Tabasco instead of chipotles (that’s all I had) People really liked this, and it had just a little zip, which was good!, Thanks, Rita for posting such a wonderful recipe I made this recipe as written, except that used one chipotle in adobo as I didn’t have the chili sauce and I left the chicken in chunks (personal preference) I processed the mayo and chipotle together before adding it to the salad The flavor was robust and spicy, just the way we like it Thanks again for posting this recipe! 🙂
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Steps
1
Done
|
Place All but the Tomatoes in a Food Processpor and Pulse About 6 X`s to Make a Spread. |
2
Done
|
Fill the Tomatoes and Place on a Serving Plater. |
3
Done
|
Serve With Crackers or Vegie Sticks. |