Ingredients
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-
12
-
1
-
3
-
1
-
1/4
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-
-
-
-
-
-
-
-
Directions
Chicken Tenders With Balsamic Vinegar Glaze – Clean Eating, I copied this from my daughters clean eating magazine. I’m sure this is going to need salt…so feel free to add some unless you are really watching your sodium and/or really eating clean. :, Didnt have any chicken stock so I just used water to deglaze added thyme to the glaze and this was amazing – so easy too!
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Steps
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1
Done
|
Heat Pan Over Med-High Heat, Spray With Cooking Spray. |
|
2
Done
|
Add Chicken Tenders and Season With Pepper. |
|
3
Done
|
Cook Turning Pieces Half Way Through About 7 Minutes. |
|
4
Done
|
Remove and Set Aside. |
|
5
Done
|
Reduce the Heat to Low-Med Add Garlic and Saute. |
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6
Done
|
Then Add Vinegar, Honey and Chicken Broth. |
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7
Done
|
Simmer Scraping the Bottom of the Pan For 1 Minute. |
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8
Done
|
Return Chicken to Pan. |
|
9
Done
|
Mix All Ingredients Together and Heat Through. |
|
10
Done
|
Garnish and Serve. |
