Ingredients
-
-
12
-
1
-
3
-
1
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Chicken Tenders With Balsamic Vinegar Glaze – Clean Eating, I copied this from my daughters clean eating magazine I’m sure this is going to need salt so feel free to add some unless you are really watching your sodium and/or really eating clean :), Didnt have any chicken stock so I just used water to deglaze added thyme to the glaze and this was amazing – so easy too!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Heat Pan Over Med-High Heat, Spray With Cooking Spray. |
2
Done
|
Add Chicken Tenders and Season With Pepper. |
3
Done
|
Cook Turning Pieces Half Way Through About 7 Minutes. |
4
Done
|
Remove and Set Aside. |
5
Done
|
Reduce the Heat to Low-Med Add Garlic and Saute. |
6
Done
|
Then Add Vinegar, Honey and Chicken Broth. |
7
Done
|
Simmer Scraping the Bottom of the Pan For 1 Minute. |
8
Done
|
Return Chicken to Pan. |
9
Done
|
Mix All Ingredients Together and Heat Through. |
10
Done
|
Garnish and Serve. |