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Chicken Tortilla & Rice Casserole

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Ingredients

Adjust Servings:
1 lb diced chicken, browned and seasoned with salt, pepper, garlic powder, and onion powder to taste-can use rotisserie
1 (10 ounce) can cream of chicken soup
0.5 (10 ounce) can rotel tomatoes (diced tomatoes with green chilis)
6 corn tortillas, cut into bite sized pieces
1/4 cup onion
2 tablespoons margarine
1 (4 ounce) carton sour cream
1/4 lb velveeta cheese, cubed
1 cup chicken broth
1 cup white rice

Nutritional information

339.8
Calories
154 g
Calories From Fat
17.1 g
Total Fat
6.7 g
Saturated Fat
46.5 mg
Cholesterol
683.6 mg
Sodium
32.8 g
Carbs
1.9 g
Dietary Fiber
1.8 g
Sugars
13.4 g
Protein
219g
Serving Size

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Chicken Tortilla & Rice Casserole

Features:
    Cuisine:

    I got the original recipe when I worked at Lowell Farms, an organic rice company. I originally used their organic jasmine rice in this recipe. It is very good and has a distinct tast much different than regular white rice. It gives the dish a lot of flavor. It is hard for me to find unless I go back to my hometown. I added chicken to the recipe to make it a main dish. I have not made this in a long time and just recently found my recipe again. I am posting for safe keeping. http://www.lowellfarms.com

    • 65 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Chicken Tortilla & Rice Casserole, I got the original recipe when I worked at Lowell Farms, an organic rice company I originally used their organic jasmine rice in this recipe It is very good and has a distinct tast much different than regular white rice It gives the dish a lot of flavor It is hard for me to find unless I go back to my hometown I added chicken to the recipe to make it a main dish I have not made this in a long time and just recently found my recipe again I am posting for safe keeping lowellfarms com, I got the original recipe when I worked at Lowell Farms, an organic rice company I originally used their organic jasmine rice in this recipe It is very good and has a distinct tast much different than regular white rice It gives the dish a lot of flavor It is hard for me to find unless I go back to my hometown I added chicken to the recipe to make it a main dish I have not made this in a long time and just recently found my recipe again I am posting for safe keeping lowellfarms com


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    Steps

    1
    Done

    Preheat Oven to 350. Brown Chicken in Saute Pan With Seasonings Until Done. Mix Together Everything Except Margarine. Place Margarine in Casserole Dish and Place in Oven to Melt.after Margarine Has Melted, Remove Dish and Add the Chicken-Rice Mixture. Cover With Foil and Bake For 30 Minutes.

    2
    Done

    ***for Some Reason I Remember Having to Either Cook the Rice and Then Add It or Add More Liquid and Increase the Cooking Time. When I Make It Again, I Will Correct the Recipe.

    Avatar Of William Lee

    William Lee

    Breakfast boss whipping up hearty and satisfying morning meals with creative flair.

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