Ingredients
-
1
-
1
-
3
-
1
-
2
-
1/4
-
-
3
-
-
-
-
-
-
-
Directions
Chicken Wings With Jala-Peach Sauce, I got this from Everyday with Rachael Ray It’s a great mag!, I got this from Everyday with Rachael Ray It’s a great mag!
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Steps
|
1
Done
|
Using a Food Processor, Puree the Peaches, Pickled Jalapeno and Juice, the Honey, Mustard and Worcestershire Sauce; Season With Salt. |
|
2
Done
|
Pour One-Quarter of the Sauce Into a Large Bowl and the Remaining Sauce Into a Small Bowl. |
|
3
Done
|
Preheat a Grill to Medium Heat. |
|
4
Done
|
Season the Chicken Wings With Saltand Pepper and Coat Lightly With Cooking Spray. |
|
5
Done
|
Arrange on Oiled Cooking Grates and Grill, Turning. |
|
6
Done
|
Occasionally, Until No Longer Raw on the Outside, 6 to 8 Minutes. |
|
7
Done
|
Brush the Wings Generously With the Larger Amount Ot Reserved Sauce. |
|
8
Done
|
Grill, Continuing to Turn Occasionally, Until Deep Golden Brown and Just Charred in Parts, 8 to 10 Minutes. |
|
9
Done
|
Toss the Wings With the Smaller Amount of Reserved Sauce. Transter to a Platter. |
