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Chicken With Artichokes And Mushrooms

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Ingredients

Adjust Servings:
8 boneless skinless chicken breast halves
2 teaspoons butter
2 (6 ounce) jars marinated artichokes, drained
1 (4 ounce) jar whole mushrooms, drained
1/2 cup chopped onion
1/3 cup flour
1 teaspoon rosemary
1 teaspoon salt
1/2 teaspoon pepper
2 cups chicken broth

Nutritional information

201.8
Calories
41 g
Calories From Fat
4.6 g
Total Fat
1.4 g
Saturated Fat
78 mg
Cholesterol
649.4 mg
Sodium
10.8 g
Carbs
4.2 g
Dietary Fiber
1.3 g
Sugars
28.6 g
Protein
253g
Serving Size

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Chicken With Artichokes And Mushrooms

Features:
    Cuisine:

    It was good. The chicken and sauce were perfect. used fresh mushrooms for this recipe. I did not saute them, I put them in the dish whole and baked them with the chicken. The mushrooms did not taste good. Should I have sliced the mushrooms and sautee them before adding them to the dish?

    • 82 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Chicken With Artichokes And Mushrooms, Special chicken! Wonderful flavor , It was good The chicken and sauce were perfect used fresh mushrooms for this recipe I did not saute them, I put them in the dish whole and baked them with the chicken The mushrooms did not taste good Should I have sliced the mushrooms and sautee them before adding them to the dish?


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    Steps

    1
    Done

    Brown Chicken in Butter.

    2
    Done

    Place in 13x9 In.

    3
    Done

    Baking Pan.

    4
    Done

    Cut Artichokes in Quarters.

    5
    Done

    Arrange Artichokes and Mushrooms on Chicken.

    6
    Done

    Saute Onion in Pan Juices.

    7
    Done

    Blend in Flour, Rosemary, Salt, and Pepper.

    8
    Done

    Add Broth.

    9
    Done

    Cook and Stir Until Thick and Bubbly.

    10
    Done

    Spoon Over Chicken.

    11
    Done

    Cover and Bake at 350* For 50 Minutes.

    Avatar Of William Brown

    William Brown

    Cocktail creator mixing up flavorful and balanced drinks with a touch of whimsy.

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