Ingredients
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8
-
-
-
8
-
16
-
1
-
-
-
-
-
-
-
-
-
Directions
Chicken With Bacon Cream Sauce, A simple recipe from southerfoods about com My grandkids like this over rice , I subbed cream of mushroom garlic soup, and served over egg noodles This was successful in the crockpot, on low for 6-8 hours!, I cut down on the sour cream also I really liked it but my husband said it wasn’t anything special and said he didn’t care if I made it again
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Steps
1
Done
|
Preheat Oven to 350*f (180*c). |
2
Done
|
Season Chicken Breasts With Garlic Powder, Salt and Pepper. Wrap Each Chicken Breast in 1 Strip of Bacon and Place in a 9x13x2-Inch Baking Dish. |
3
Done
|
in a Small Bowl, Mix the Sour Cream and Soup. Spoon Mixture Over the Chicken and Bake Uncovered For 40 to 50 Minutes or Until Slightly Brown on Top. |
4
Done
|
Serve With Hot Cooked Rice, If Desired. |