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Chicken With Balsamic Bbq Sauce

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Ingredients

Adjust Servings:
1 cup balsamic vinegar
3/4 cup ketchup
1/3 cup brown sugar
1 garlic clove, minced
1 tablespoon worcestershire sauce
1 tablespoon dijon mustard
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper
4 pieces chicken (any combination of breast or leg-and-thigh pieces)
salt & freshly ground black pepper

Nutritional information

239.6
Calories
5 g
Calories From Fat
0.6 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
1766 mg
Sodium
61.3 g
Carbs
0.7 g
Dietary Fiber
56.8 g
Sugars
2 g
Protein
236g
Serving Size

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Chicken With Balsamic Bbq Sauce

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    Cuisine:

    Outstanding! Would give this another star if I could. It does take a little time to make the sauce, as it does need the full reduction time to get the best flavor. Used chicken quarters, but put them under the broiler for 5 minutes on each side before turning down the heat to finish. Will definitely have this again. Thnx for sharing your recipe, Alan.

    • 90 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Chicken With Balsamic BBQ Sauce, These are actually 2 recipes, one for the chicken and the other for the wonderful BBQ sauce that can also be used on ribs , Outstanding! Would give this another star if I could It does take a little time to make the sauce, as it does need the full reduction time to get the best flavor Used chicken quarters, but put them under the broiler for 5 minutes on each side before turning down the heat to finish Will definitely have this again Thnx for sharing your recipe, Alan , This was a very tasty sauce maybe a bit too tart but maybe not It was actually excellent, but I need to tweak it a bit not sure how though I really enjoyed this, as did my guests


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    Steps

    1
    Done

    For the Balsamic Bbq Sauce:

    2
    Done

    Combine All the Ingredients in a Small Saucepan and Stir Until All the Ingredients Are Incorporated and the Mixture Is Smooth.

    3
    Done

    Simmer Over Medium Heat Until Reduced by 1/3, About 15 to 20 Minutes.

    4
    Done

    For the Chicken:

    5
    Done

    Sprinkle Salt and Pepper on Both Sides of the Chicken Pieces.

    6
    Done

    Lightly Coat Both Sides With Some of the Bbq Sauce Using a Pastry Brush.

    7
    Done

    Preheat the Oven to 375 Degrees F.

    8
    Done

    Place the Remaining Bbq Sauce, Still in the Small Saucepan, Over Low Heat, and Allow to Gently Simmer While the Meat Cooks.

    9
    Done

    Place the Chicken Skin Side Up in a Baking Dish and Bake For 25 Minutes.

    10
    Done

    Remove the Baking Dish from the Oven and Spoon the Bbq Sauce All Over the Top of the Chicken Without Turning the Chicken.

    11
    Done

    Return the Baking Dish to the Oven and Bake For Another 15 Minutes.

    12
    Done

    Note: This Sauce Can Also Be Used on Ribs.

    Avatar Of William Kim

    William Kim

    Grill guru known for his perfectly seared and mouthwatering barbecue dishes.

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