Ingredients
-
12
-
4
-
3
-
1
-
1
-
1
-
2
-
4
-
4
-
1
-
-
-
2
-
-
Directions
Chicken With Fennel and Apples, Whole Foods , This is a lovely recipe The flavorings of the fennel, apple, thyme, and saffron come together very nicely I may add two large pinches of the saffron on the next go for a richer color I will make this again
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Steps
1
Done
|
Season Chicken Thighs With Salt and Pepper, and Brown on Skin Side Only in a Hot, Large, Deep Saucepan. Remove and Set Aside. Sweat Off Onion, Garlic and Fennel in the Same Pan. |
2
Done
|
Add White Wine and Bring to a Boil. Add Apple Juice and Return to a Boil. Stir in Apples, Thyme, Bay Leaves and Saffron. |
3
Done
|
Return Chicken to the Pan. Simmer, Cover and Cook Until Chicken Is Done Approximately 20 Minutes or Alternately Bake, Covered, in a 350f Oven Until Chicken Is Done. Season to Taste. Serve Over Rice. |