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Chicken With Peaches And Basil

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Ingredients

Adjust Servings:
3 tablespoons all-purpose flour
1/2 teaspoon salt
1/2 teaspoon pepper
4 boneless skinless chicken breast halves
2 tablespoons olive oil
2 ripe peaches or 2 nectarines
1 small onion, chopped
1 garlic clove, smashed
3/4 cup chicken stock
1 tablespoon lemon juice

Nutritional information

270.4
Calories
95 g
Calories From Fat
10.7 g
Total Fat
1.8 g
Saturated Fat
76.9 mg
Cholesterol
493.2 mg
Sodium
15.4 g
Carbs
1.7 g
Dietary Fiber
7.9 g
Sugars
27.8 g
Protein
276 g
Serving Size

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Chicken With Peaches And Basil

Features:
    Cuisine:

    This is wonderful when peaches are fresh and in season, but canned peaches can be used when necessary.

    • 61 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Chicken With Peaches and Basil,This is wonderful when peaches are fresh and in season, but canned peaches can be used when necessary.,We loved this dish! I did use thighs as that is what was out of the freezer. No complaints from any of our 4 children or my even pickier hubby 😉


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    Steps

    1
    Done

    In a Shallow Dish, Combine Flour and Half of the Salt and Pepper, Set Aside 2 Teaspoons For Sauce.

    2
    Done

    in Remaining Flour Mixture, Coat Chicken Well; Shake of Excess.

    3
    Done

    in a Large Frypan, Heat Oil Over Medium Heat; Cook Chicken, Turning Once, For 15 to 20 Minutes or Until No Longer Pink Inside.

    4
    Done

    Transfer to Plate and Keep Warm.

    5
    Done

    Meanwhile, Peel and Pit Peaches; Cut Into Wedges.

    6
    Done

    Add Onion, Garlic and Reserved Flour Mixture to Skillet; Cook, Stirring For 3 Minutes.

    7
    Done

    Pour in Stock and Lemon Juice; Bring to Boil, Stirring to Scrape Up Any Brown Bits from Bottom of Pan.

    8
    Done

    Add Peaches; Reduce Heat to Medium and Cook, Stirring For 3 Minutes.

    9
    Done

    Stir in Basil and Remaining Salt and Pepper.

    10
    Done

    Pour Over Chicken to Serve.

    Avatar Of Owen Jenkins

    Owen Jenkins

    Breakfast boss crafting hearty and satisfying morning meals with creative flair.

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