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Chicken Ziti Bake

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Ingredients

Adjust Servings:
1/2 lb boneless skinless chicken breast, cut into 1/4-inch strips
1 onion, chopped
2 garlic cloves, minced
1 (28 ounce) can crushed tomatoes
1/2 teaspoon pepper
1 teaspoon italian seasoning
2 cups ziti pasta or 2 cups penne pasta
2/3 cup ricotta cheese
1/3 cup mozzarella cheese, shredded
2 tablespoons parmesan cheese, grated

Nutritional information

298
Calories
65 g
Calories From Fat
7.3 g
Total Fat
3.8 g
Saturated Fat
44.5 mg
Cholesterol
309 mg
Sodium
39 g
Carbs
4 g
Dietary Fiber
1.9 g
Sugars
20.1 g
Protein
259g
Serving Size

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Chicken Ziti Bake

Features:
    Cuisine:

    I love Ziti, and found this on the web to add a chicken twist to the mix!! Feel free to add more cheese -- I know I do :) Easy to tweak -- try adding veggies, or even using different pasta if your family doesn't like the tube pasta. (FYI -- this recipe does call for layering, but one of the best things I have found with Ziti recipes is that you can mix everything together and throw in the pan, and that works even better sometimes!).

    • 60 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Chicken Ziti Bake, I love Ziti, and found this on the web to add a chicken twist to the mix!! Feel free to add more cheese — I know I do 🙂 Easy to tweak — try adding veggies, or even using different pasta if your family doesn’t like the tube pasta (FYI — this recipe does call for layering, but one of the best things I have found with Ziti recipes is that you can mix everything together and throw in the pan, and that works even better sometimes!) , This turned out great and also looked very delicious! It was enough for my whole family and we even have some leftovers ?? Thanks for this idea and recipe!


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    Steps

    1
    Done

    Preheat the Oven to 375 F.

    2
    Done

    Spray a Large Nonstick Skillet With Nonstick Cooking Spray; Heat. Add Chicken and Cook, Turning as Needed, Until Lightly Browned, or About 5-6 Minutes. Remove Chicken from Pan and Set Aside.

    3
    Done

    Add Onion and Garlic to the Skillet and Cook, Stirring as Needed, Until Softened, About 5 Minutes. Add Tomatoes, Italian Seasoning and Pepper; Bring to a Boil.

    4
    Done

    Reduce the Heat and Simmer, Uncovered, Stirring as Needed, Until the Mixture Is Thickened Slightly, 8 - 10 Minutes.

    5
    Done

    Meanwhile, Cook Ziti According to Package Directions. Drain and Mix With Ricotta Cheese.

    6
    Done

    Pour Half of Tomato Mix Into a 13x9" Baking Pan, Layer With Ziti Mixture, Chicken and Remaining Tomato Mixture. Sprinkle With the Cheeses.

    7
    Done

    Bake Until Hot and Bubbling and Cheese Is Melted, 15 - 20 Minutes.

    8
    Done

    Suggestion -- If Short on Time, Precooked Chicken Strips Can Be Used and Work Just Fine!

    Avatar Of Ella Taylor

    Ella Taylor

    Dessert diva specializing in elegant and delightful sweet treats.

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