Ingredients
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1
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1
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5
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1
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1
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1
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-
-
-
-
-
-
-
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Directions
Chickpea Snack,Made with canned chick peas, curry, and mustard seed.,ZIPPY!! I edited this a wee bit…I made this for dinner last night so used 4 cans of beans but didn’t x4 all the spices, lol. I wasn’t sure which dried pepper to slice so used about 1tsp crushed red pepper. Everybody loved this! It was almost too hot but when combined with the basmati that I served with it, it was just right! Made for NA*ME Tag. 🙂 shoot, stars didn’t post…trying again.
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Steps
1
Done
|
Heat Olive Oil; Add Onion, Small Hot Chilies, Curry Powder, and Mustard Seed. |
2
Done
|
Fry Just a Little. |
3
Done
|
Add Chickpeas Until Lightly Toasted. |