Ingredients
-
1/2
-
1/2
-
1/2
-
5
-
1
-
1
-
1/2
-
1/2
-
4
-
1
-
-
-
-
-
Directions
Chickpea Tikka Masala,Chickpea Tikka Masala is made with homemade Recipe #534840, spinach, mushrooms and carrots and finished with coconut milk for a rich, slightly spicy vegan lunch!,Chickpea Tikka Masala is made with homemade Recipe #534840, spinach, mushrooms and carrots and finished with coconut milk for a rich, slightly spicy vegan lunch!
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Steps
1
Done
|
Heat Coconut Oil in a Large Pot Over Medium-High Heat. |
2
Done
|
Add the Mushrooms and Carrots and Cook, Stirring Occasionally, Until the Vegetables Soften - About 8 Minutes. |
3
Done
|
Add the Spinach, Turmeric, Ginger, Pepper and Salt. Cook 1 Minute. |
4
Done
|
Add Chickpeas and Tikka Masala Sauce. Bring to a Simmer and Cook 5 Minutes. |
5
Done
|
Stir in Coconut Milk and Warm Through. Serve Immediately. |