Ingredients
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2
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1
-
2
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1
-
1
-
1
-
1
-
1
-
1
-
1
-
-
-
-
-
Directions
Chili Con Carne With Beans, This is my father-in-laws recipe for chili. I love to make it on a cold winter night. Sometimes I serve it with Corn Chips in the bottom of the bowl, topped with the chili and then top the chili with grated cheddar cheese, I agree that this is a great starter recipe. The first time I made it, I followed the directions and was pleased. Since then, I still use this as a base but add more beans and more seasoning. I also like a jalapeo or two for added spice., Excellent receipe! Hearty chili that’s got great flavor. Add pepper and jalapenos if you like and if you don’t use the beer, add a cup of water. Quick and easy also!
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Steps
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1
Done
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Saute Meat, Onions and Garlic Until Done. |
|
2
Done
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Add Remaining Ingredients and Simmer For 2 Hours. |
|
3
Done
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the Beer Is Optional but Does Add a Good Flavor and, of Course, the Alcohol Is Cooked Out During Cooking. |
