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Chili Cornbread Casserole

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Ingredients

Adjust Servings:

	1 package jiffy cornbread mix
	3 cups leftover chili
	pam cooking spray

Nutritional information

215

Calories

94 g

Calories From Fat

10.5 g

Total Fat

4.5 g

Saturated Fat

32.6 mg

Cholesterol

1002.2 mg

Sodium

22.9 g

Carbs

8.4 g

Dietary Fiber

2.3 g

Sugars

11 g

Protein

128g

Serving Size

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Chili Cornbread Casserole

Name: Chili Cornbread Casserole
Prep time: 20 min
Cook time: 38 min
Total time: 58 min
Yield: 4-6
Cuisine: American
Ingredients: : 1; : 3

Features:

Cuisine:

American

This gets a five for being so easy! I think it's a great idea to sweeten up the cornbread, particularly if you have a spicy chili. It makes a good contrast. I put down a good layer of shredded cheddar between the cornbread and chili. Thanks for the recipe!

58 min
Serves 4
Easy

Ingredients

Directions

Chili Cornbread Casserole, Chili Cornbread Casserole is a hearty dish that goes well with tortilla chips and sour cream Try it with guacamole and salsa, it will be great!! Recipe makes one casserole with tons of extra chili to be frozen or used in other dishes Chili will be spicy but not overwhelmingly spicy!, Chili Cornbread Casserole is a hearty dish that goes well with tortilla chips and sour cream Try it with guacamole and salsa, it will be great!! Recipe makes one casserole with tons of extra chili to be frozen or used in other dishes Chili will be spicy but not overwhelmingly spicy!

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Steps

1 Done	Preheat Oven to Temperature According to Cornbread Mix.
2 Done	Mix Jiffy Cornbread Mix According to Directions For 8x8 Pan.
3 Done	Spray Pan With Pam Cooking Spray.
4 Done	Spread Chili in the Bottom of the 8x8 Pan, Then Spread the Cornbread Batter Overtop.
5 Done	Bake as Directed For Cornbread.