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Chili Garlic Edamame

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Ingredients

Adjust Servings:
1 lb edamame, in shells cooked
1 tablespoon olive oil
1/2 teaspoon toasted sesame oil
2 garlic cloves, minced
2 teaspoons sambal oelek chili paste
flaked sea salt

Nutritional information

203.9
Calories
104 g
Calories From Fat
11.7 g
Total Fat
1.4 g
Saturated Fat
0 mg
Cholesterol
17.4 mg
Sodium
13 g
Carbs
4.8 g
Dietary Fiber
0 g
Sugars
14.8 g
Protein
119g
Serving Size

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Chili Garlic Edamame

Features:
    Cuisine:

    An easy way to spice up this Asian snack.

    • 28 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Chili Garlic Edamame, An easy way to spice up this Asian snack , An easy way to spice up this Asian snack


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    Steps

    1
    Done

    Warm Oils, Garlic and Chili Paste in a Small Saucepan, Then Toss With Edamame.

    2
    Done

    Serve Sprinkled With Flaked Sea Salt.

    Avatar Of Lucas Guerrero

    Lucas Guerrero

    Latin cuisine expert known for her authentic and flavorful dishes.

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