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Chili Jack Oven Omelet

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Ingredients

Adjust Servings:
6 eggs
3/4 cup water
1/4 cup nonfat dry milk powder
1/2 teaspoon salt
1/2 teaspoon mexican seasoning or 1/8 teaspoon each oregano, garlic powder, cumin and black pepper
1 2/3 cups shredded monterey jack cheese
3 tablespoons chopped green chili peppers

Nutritional information

210.6
Calories
130 g
Calories From Fat
14.5 g
Total Fat
7.6 g
Saturated Fat
240.4 mg
Cholesterol
459.7 mg
Sodium
3.6 g
Carbs
0.1 g
Dietary Fiber
3.4 g
Sugars
15.9 g
Protein
121 g
Serving Size

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Chili Jack Oven Omelet

Features:
    Cuisine:

    Awesome! Great for breakfast, brunch or supper. This recipe is from a bed and breakfast.

    • 70 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Chili Jack Oven Omelet, Awesome! Great for breakfast, brunch or supper. This recipe is from a bed and breakfast.


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    Steps

    1
    Done

    Beat Eggs With Whisk Until Fluffy.

    2
    Done

    Stir in Water, Powdered Milk, Salt, Seasonings, Cheese and Peppers.

    3
    Done

    Pour Into a Lightly Buttered 9-Inch Pie Pan.

    4
    Done

    Bake at 350f For 35 Minutes or Until Puffed and Golden Brown.

    5
    Done

    Cut Into Wedges.

    6
    Done

    Serve Immediately.

    Avatar Of Liam Rodriguez

    Liam Rodriguez

    BBQ enthusiast known for his expertly smoked and tender meats.

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