Ingredients
-
3
-
1 1/2
-
2
-
2
-
2
-
1
-
-
-
-
-
-
-
-
-
Directions
Chili Relleno Squares, From a Taste of Home subscription booklet Submitted by Fran Carll, I found this in my Taste of Home Family Favorite’s Recipe Collection, and this recipe is a keeper Super fast and easy and oh so delicious used fresh chilies chopped and added more cheese on top Heavenly I may have to make this again Thanks for posting!, From a Taste of Home subscription booklet Submitted by Fran Carll
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Steps
|
1
Done
|
Place Half the Cheeses in a Greaased 8-in Square Baking Dish. |
|
2
Done
|
Sprinkle With Chilies and Remaining Cheeses. |
|
3
Done
|
in a Bowl, Beat the Eggs. |
|
4
Done
|
Add the Milk and Flour; Pour Over the Cheese. |
|
5
Done
|
Bake at 375 For 30 Minutes or Until Set. |
|
6
Done
|
Cut Into Small Squares. |
|
7
Done
|
Serve Warm. |
