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Chilled Almond And Pistachio Milk Shake Pista

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Ingredients

Adjust Servings:
1 cup milk chilled
1 cup condensed milk
1 cup almonds
1/2 cup pistachios
1 pinch cardamom powder
1 cup ice crushed

Nutritional information

1152.6
Calories
611 g
Calories From Fat
67.9 g
Total Fat
15.6 g
Saturated Fat
69.1 mg
Cholesterol
490.7 mg
Sodium
110.8 g
Carbs
11.3 g
Dietary Fiber
89 g
Sugars
37.7 g
Protein
493g
Serving Size

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Chilled Almond And Pistachio Milk Shake Pista

Features:
    Cuisine:

    I made this for my family only using almonds, because I didn't have any pistachios. It was nutty, and the condensed milk added a creamy and rich taste to the milkshake. Next time, I shall add the pistachios. Thank you for sharing.

    • 30 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Chilled Almond and Pistachio Milk Shake (Pista Badam Milk),A delicious Indian treat yummy! This recipe is from a cooking class I joined recently.,I made this for my family only using almonds, because I didn’t have any pistachios. It was nutty, and the condensed milk added a creamy and rich taste to the milkshake. Next time, I shall add the pistachios. Thank you for sharing.,A delicious Indian treat yummy! This recipe is from a cooking class I joined recently.


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    Steps

    1
    Done

    Place the Almonds and Pistachios in a Bowl and Pour Boiling Water Over. Leave For an Hour.

    2
    Done

    Chop Half the Almonds and Pistachios Fine and Place the Other Half in a Blender.

    3
    Done

    Place the Milk, Condensed Milk, Cardamom Powder and Ice in the Blender Too.

    4
    Done

    Blend Till Well Mixed and Serve Garnished With the Chopped Almonds and Thinly Sliced Pistachios.

    Avatar Of Leilani Cooper

    Leilani Cooper

    Culinary artist infusing her dishes with creativity and a sprinkle of whimsy.

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