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Chilled Strawberry and White Wine Soup Recipe

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Ingredients

Adjust Servings:
2 pints strawberries, washed and hulled
1/4 cup confectioners' sugar
1/2 cup white wine
1 cup buttermilk
1 pinch salt
4 sliced strawberries (to garnish)

Nutritional information

139
Calories
10 g
Calories From Fat
1.1 g
Total Fat
0.4 g
Saturated Fat
2.5 mg
Cholesterol
106.5 mg
Sodium
25.8 g
Carbs
3.8 g
Dietary Fiber
19.4 g
Sugars
3.3 g
Protein
288g
Serving Size

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Chilled Strawberry and White Wine Soup Recipe

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    Cuisine:

    This soup is wonderful. I made it for the 4th of July, and I'm making it for a cocktail party next month. We use sugar substitute instead of the real thing.

    • 25 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Strawberry White Wine Soup, Now that spring is here (boing) and summer is on the way, here’s a refreshing soup that’s delicious and just a tiny bit sophisticated , This soup is wonderful I made it for the 4th of July, and I’m making it for a cocktail party next month We use sugar substitute instead of the real thing , Great taste! I put in a little more Chardonnay and upped the sugar to taste


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    Steps

    1
    Done

    In a Food Processor, Finely Chop the 2 Pints of Strawberries With the Confectioners' Sugar.

    2
    Done

    Add the Wine, Buttermilk and Salt.

    3
    Done

    Blend Briefly and Chill.

    4
    Done

    Serve in Chilled Bowls, Each Garnished With a Sliced Strawberry.

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    Ariella King

    Spice enthusiast on a mission to explore the diverse flavors of the world.

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