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Chilli Prawn And Bean Thread Noodle Salad

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Ingredients

Adjust Servings:
250 g cooked medium prawns
60 ml lime juice
2 tablespoons sweet chili sauce (preferably a thai style)
1 red thai chile, seeded and sliced finely
1 thai green chili, seeded and sliced finely
200 g bean thread noodles
2 tablespoons shredded fresh mint leaves (must be fresh)
2 teaspoons sugar

Nutritional information

232.3
Calories
6 g
Calories From Fat
0.7 g
Total Fat
0.1 g
Saturated Fat
78.8 mg
Cholesterol
359.3 mg
Sodium
47.1 g
Carbs
0.4 g
Dietary Fiber
2.4 g
Sugars
8.7 g
Protein
130g
Serving Size

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Chilli Prawn And Bean Thread Noodle Salad

Features:
    Cuisine:

    I concur with chia's evaluation in every respect. Outstanding flavor, very quick and effortless. Dh wanted to be sure I gave this recipe 5 stars. Not a problem, it deserves 10. I sauteed the shrimp in garlic and skipped the mint. Yum. Very yum.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Chilli Prawn and Bean Thread Noodle Salad, This recipe looks wonderful served in a big clear glass bowl and is so simple to make, and is low in fat as well , I concur with chia’s evaluation in every respect Outstanding flavor, very quick and effortless Dh wanted to be sure I gave this recipe 5 stars Not a problem, it deserves 10 I sauteed the shrimp in garlic and skipped the mint Yum Very yum


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    Steps

    1
    Done

    Shell and Devein the Prawns Leaving the Tails Intact.

    2
    Done

    Combine the Prawns With the Lemon Juice, Sauce, Chillies and Sugar in a Large Bowl.

    3
    Done

    Place Noodles in Large Heatproof Bowl and Cover With Boiling Water, Stand Until Tender; Drain.

    4
    Done

    Combine Noodles and Mint With Prawn Mixture.

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    Emery Turner

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