Ingredients
-
-
1
-
1
-
2
-
1
-
1
-
1
-
-
1/4
-
2
-
-
-
-
-
Directions
Steps
|
1
Done
|
Marinate Beef; Stir Sherry, Soy, Cornstarch, Garlic and Ginger. |
|
2
Done
|
Toss Beef to Marinate. |
|
3
Done
|
Sauce: Stir Fry Chicken Broth, Oyster Sauce, Chili Garlic Sauce, Cornstarch, Pepper and Sesame Oil Together. |
|
4
Done
|
Set Aside. |
|
5
Done
|
Cook Noodles in Large Pot, According to Directions. |
|
6
Done
|
Drain, Rinse Under Cool Water, Drain Again. |
|
7
Done
|
Heat Skillet Over Medium High Heat. |
|
8
Done
|
Add 1 T of Oil and Coat. |
|
9
Done
|
Spread Noodles Evenly and Cook, Pressing Lightly from Time to Time to Form a Cake, Until Bottom Is Golden Brown, About 5 Minutes. |
|
10
Done
|
Turn Cake Over. |
