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Chinese Chicken Coleslaw Salad

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Ingredients

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	4 cups packaged broccoli coleslaw mix (shredded cabbage and carrots)
	2 large tangerines, seedless, peeled and segments divided
	9 ounces cooked boneless skinless chicken breasts, chopped
	1/2 cup radish, sliced
	1/3 cup tangerine juice
	2 tablespoons honey mustard
	1 small jalapeno pepper, seeded and minced
	1 tablespoon vegetable oil
	1/4 teaspoon table salt

Nutritional information

373.6

Calories

119 g

Calories From Fat

13.3 g

Total Fat

2.4 g

Saturated Fat

109.3 mg

Cholesterol

534.8 mg

Sodium

21.8 g

Carbs

2.9 g

Dietary Fiber

16.3 g

Sugars

41.3 g

Protein

307g

Serving Size

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Chinese Chicken Coleslaw Salad

Name: Chinese Chicken Coleslaw Salad
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2
Cuisine: American
Ingredients: : 4; : 2; : 9; : 1/2; : 1/3; : 2; : 1; : 1; : 1/4

Features:

Cuisine:

American

What a yummy broccoli salad! I followed TeresaS' suggestion and used canned mandarin oranges. I skipped the radish and instead opted for a few red peppers. Easily fed 3 of us for dinner tonight as a main dish. The honey mustard is a lovely touch! This one went right into my cookbook for another day!

35 min
Serves 2
Easy

Ingredients

Directions

Chinese Chicken Coleslaw Salad, Got this from a Weight Watchers newsletter and it looks pretty good and easy!, What a yummy broccoli salad! I followed TeresaS’ suggestion and used canned mandarin oranges I skipped the radish and instead opted for a few red peppers Easily fed 3 of us for dinner tonight as a main dish The honey mustard is a lovely touch! This one went right into my cookbook for another day!

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Steps

1 Done	Place Broccoli Slaw, Tangerines, Chicken and Radishes in a Large Salad Bowl; Set Aside.
2 Done	Combine Remaining Ingredients and Pour Over Salad; Toss to Coat.
3 Done	Yields 2 Cups Per Serving.