Ingredients
-
1 1/2
-
1
-
1/2
-
1 1/3
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Chinese Chicken Salad Dressing, Tangy dressing used for my Chinese Chicken Salad, Tangy dressing used for my Chinese Chicken Salad
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Measure Sugar, Salt, and Black Pepper Into Empty 48 Ounce Oil Bottle. |
|
2
Done
|
Add Vinegar. |
|
3
Done
|
Shake Vigorously Until Sugar Is Completely Dissolved. |
|
4
Done
|
Add 1/3 Cup Oil at a Time, Shaking Vigorously Until Blended Before Adding Next 1/3 Cup Oil. |
|
5
Done
|
Chill. |
|
6
Done
|
Shake Well Before Serving With Salad. |
