Ingredients
-
-
1
-
1/4
-
2
-
2
-
2
-
1
-
2
-
1
-
1
-
-
-
-
-
Directions
Chinese Chicken Salad With Sesame Peanut Vinaigrette, I saw this recipe on a local TV show called Bay Cafe. It is very good and perfect for a light meal. Use more or less sesame oil to suit your taste! Be sure not to overdress the salad!, I looked through so many chinese chicken salad recipes before finding this one. It seemed to have the right ingredients. It is a really good recipe. I am very happy I chose this recipe. I do a lot of Chinese cooking and this was better than any restaurant. I did use fried wontons instead of noodles because that is what I had on hand. Thank you for this recipe., I saw this recipe on a local TV show called Bay Cafe. It is very good and perfect for a light meal. Use more or less sesame oil to suit your taste! Be sure not to overdress the salad!
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Steps
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1
Done
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Bring a Large Pot of Water to a Boil. Season Water With Salt, Bring to a Simmer. |
|
2
Done
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Simmer Chicken Breasts For 10 Minutes, Then Turn Off Stove Top and Let Set For 5 Minutes. |
|
3
Done
|
Remove Chicken and Allow to Cool. |
|
4
Done
|
When It Is Cooled Off, Shred Chicken and Discard Bones and Skin. |
|
5
Done
|
For Dressing, Combine All Ingredients With a Whisk Until Smooth. |
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6
Done
|
in a Large Bowl, Combine All the Salad Ingredients and Dress With Just Enough Vinaigrette to Lightly Coat. |
|
7
Done
|
Do not Over Overdress. |
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8
Done
|
Season With Salt and Pepper as Needed. |
|
9
Done
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Enjoy! |
