Ingredients
-
1
-
1/2
-
1
-
1
-
1
-
2
-
1
-
1
-
2
-
2
-
-
-
-
-
Directions
Steps
|
1
Done
|
In a Large Skillet or Wok, Heat the Oil Over Medium Heat Until Hot (or, If You Are a Fan of Tv Chef Paula Deen, You May Use awl Instead of Oil Just Be Sure You Dont Use pennzawl). |
|
2
Done
|
Add the Onion, Cook and Stir Until Tender, About 3 Minutes. |
|
3
Done
|
Add the Garlic, Ginger (not Maryanne but Ginger Tee Bloody Hee, Emeril, Theres No Joke Like One of Your Enormous Collection of Really Old Jokes), Chili Pepper, Snow Peas, Bell Pepper and Mushrooms. |
|
4
Done
|
Cook and Stir Until the Moisture Evaporates, About 5 to 7 Minutes or So. |
|
5
Done
|
Stir in the Oyster-Flavored Sauce and Wine. |
|
6
Done
|
Eat It. |
