Ingredients
-
1 1/2
-
2
-
1
-
1
-
1
-
1
-
1
-
1/4
-
1/2
-
2
-
-
-
-
-
Directions
Steps
1
Done
|
Trim All Fat from the Meat and Cut Into Pencil-Thin Strips. |
2
Done
|
in a Deep Skillet or Dutch Oven, Heat Oil, Garlic, and Salt. |
3
Done
|
Add the Meat and Brown Over High Heat, About 10 Minutes, Stirring Occasionally With a Fork. |
4
Done
|
Add the Beef Broth. |
5
Done
|
Cover and Simmer For 15 to 20 Minutes, or Until the Meat Is Fork-Tender. |
6
Done
|
Stir in the Green Pepper Strips, Celery, Onions, and 1/2 Cup of Coca-Cola. |
7
Done
|
Cover and Simmer For 5 Minutes. |
8
Done
|
Do not Overcooked; the Vegetables Should Be Tender-Crisp. |
9
Done
|
Peel the Tomatoes, Cut Into Wedges, Gently Stir Into Meat. |
10
Done
|
Blend Cornstarch With the 1/4 Cup of Coca-Cola and the Soy Sauce. |