Ingredients
-
18
-
2
-
1
-
1
-
1
-
1
-
1/2 - 1
-
-
-
-
-
-
-
-
Directions
Chinese Plum Sauce, Very easy versitile sauce We use on egg rolls We like this better than the red sweet and sour sauce , Very easy versitile sauce We use on egg rolls We like this better than the red sweet and sour sauce
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Steps
1
Done
|
In a Saucepan Over Medium Heat, Combine All the Ingredients. |
2
Done
|
Bring to a Boil, Stirring. |
3
Done
|
Let Simmer a Couple Minutes. Then Remove from Heat. Great Warm or at Room Temperature. |