Ingredients
-
2
-
2
-
1
-
2
-
2
-
1/2
-
2
-
1/8
-
3
-
-
-
-
-
-
Directions
Steps
1
Done
|
Heat Oil in Dutch Oven. Fry Beef Until Brown. Add Onions, Garlic and Ginger. Stir-Fry a Few Minutes. Add Soy Sauce, Brown Sugar, Pepper and Water. Bring to a Boil. Reduce Heat, Cover and Simmer For 3 Hours. Add More Liquid, If Needed. Just Before Serving, Thicken With a Small Amount of Flour or Corn Starch. Serve Over Rice or Noodles. |
2
Done
|
Optional: 30 Minutes Before Serving, Add 1/2 Lb of Vegetables. Mushrooms, Green Pepper, Carrots and Peas All Work Well. |