Ingredients
-
1 3/4
-
1
-
3
-
3
-
2
-
2
-
1
-
1/2
-
1/2
-
3
-
-
-
-
-
Directions
Chinese Sloppy Joes, I ate this @ a friends house and loved it and after whineing a lot, she gave me the recipe. She served this on hamburger buns, but I served these on crusty french rolls., We all like sloppy joes, but I was tired of the usual recipe, so when I saw this one I had to try it. This was good and easy- perfect to throw together last minute. I tossed in a handful of roughly chopped water chestnuts and they added a nice crunch along with the green onions. I also added a light drizzle of sesame oil. There wasn’t a speck left. Anything that all four of us agree on is in my recipe box to stay. Thanks!, Very nice. I also served on hollowed out French bread. Next time I would up the sauce ingredients, as it was a little dry. I ground my own turkey breast, maybe it really soake dup the sauce. The onions are a must. Will make it again, a fast, easy, cheap (if you have the ingredients) and very pretty sandwich.
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Steps
1
Done
|
In a Large Skillet Saute Ground Turkey. |
2
Done
|
Break Up Pieces With a Wooden Spoon. |
3
Done
|
Cook Until No Longer Pink About 7-8 Minutes. |
4
Done
|
Drain Any Fat. |
5
Done
|
Add Tomato Sauce, Hoisin Sauce, Water, Soy Sauce, Rice Vinegar, Garlic, Ground Ginger. |
6
Done
|
Stir to Combine. |
7
Done
|
Simmer Covered For 10 Minutes. |
8
Done
|
Stir Occassionally. |
9
Done
|
Divide Mixture Equally Over 6 Aplit Roll Bottoms. |
10
Done
|
Sprinkle With Sliced Scallions. |