Ingredients
-
-
1
-
4
-
1
-
1
-
2
-
1/4
-
-
1
-
1
-
1/2
-
1/4
-
1/2
-
1
-
Directions
Chipotle Appetizer Meatballs, Times are approximate , I made this recipe as written The sauce was way too hot for us So then I added 2 more cups of tomato sauce to turn down the heat Still very hot Maybe next time I will try it with 1/8 cup of chipotle in adobo sauce The meat balls are very good! Made for the Bargain Basement Use It or Lose It tag , Times are approximate
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Steps
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1
Done
|
To Make the Sauce, Saut the Onion and Garlic in the Oil Until They Are Lightly Browned. |
|
2
Done
|
Add the Tomato Sauce, Broth, and the Chipotles in Adobo Sauce. |
|
3
Done
|
Heat the Mixture to Just Under Boiling and Simmer For 20 Minutes. |
|
4
Done
|
Place the Sauce in a Blender or Food Processor and Puree Until Smooth. |
|
5
Done
|
to Make the Meatballs, Combine the Beef, Pork, Onion, Cilantro, Bread Crumbs, Egg, and Season With Salt and Pepper. |
|
6
Done
|
Gently Mix, Then Form Into Small Meatballs. |
|
7
Done
|
Pour a Couple of Tablespoons of the Oil in a Heavy Saucepan and Brown the Meatballs. |
|
8
Done
|
Remove and Drain. |
|
9
Done
|
Return the Sauce to the Pan, Add the Meatballs and Simmer For 15 to 20 Minutes to Finish Cooking the Meat. |
|
10
Done
|
to Serve: Place in a Chafing Dish, Garnish With the Cilantro and Serve Accompanied With Toothpicks. |
