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Chipotle-Infused Smoky Guacamole Recipe

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Ingredients

Adjust Servings:
2 avocados
1 lime, juice of
1/2 teaspoon salt, to taste
1/4 cup light sour cream
2 chipotle chiles in adobo, finely minced

Nutritional information

182.7
Calories
146 g
Calories From Fat
16.3 g
Total Fat
3.1 g
Saturated Fat
5 mg
Cholesterol
308.1 mg
Sodium
10.4 g
Carbs
6.8 g
Dietary Fiber
0.9 g
Sugars
2.5 g
Protein
126g
Serving Size

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Chipotle-Infused Smoky Guacamole Recipe

Features:
    Cuisine:

    This is so fast and easy to make. The chipotles add a wonderfully smokey flavor. Feel free to add more or less depending on how hot you like it. Some chopped cilantro might be nice added to this as well.

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Smokey Chipotle Guacamole, This is so fast and easy to make The chipotles add a wonderfully smokey flavor Feel free to add more or less depending on how hot you like it Some chopped cilantro might be nice added to this as well


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    Steps

    1
    Done

    Cut Avocados All the Way Around With a Sharp Knife.

    2
    Done

    Scoop Out the Pit, Then Spoon Avocado Flesh Away from Skin Into a Mixing Bowl.

    3
    Done

    Add the Juice of 1 Lime, Salt to Taste, Sour Cream and Chipotles in Adobo.

    4
    Done

    Mash Well With a Fork or Potato Masher Until Smooth.

    5
    Done

    Serve With Tortilla Chips or Your Favorite Mexican Dishes.

    Avatar Of Dylan Ward

    Dylan Ward

    Ramen enthusiast creating flavorful and authentic Japanese noodle soup.

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