Ingredients
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3/4
-
1
-
1
-
1/2
-
6
-
2
-
-
-
-
-
-
-
-
-
Directions
Chive and Salmon Spread, Adapted from the New Legal Sea Foods cookbook Great on bagels or crackers , This is good stuff! I upped all the quantities just a bit to match the package sizes available used 8 oz low fat cream cheese, 2 (5 oz) cans salmon (about 1 cup total), and 2 green onions (no chives on hand) and then upped the lime juice by 1 tsp and added a little extra horseradish and mustard Used lots of pepper but didn’t need to add any salt Makes a great sandwich spread or dip for crackers Thanks for sharing!
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Steps
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1
Done
|
Place Lime Juice, Horseradish, Mustard and Cream Cheese in the Bowl of Food Processor. |
|
2
Done
|
Process Until Smooth. |
|
3
Done
|
Add Salmon and Process Until Blended Thoroughly. |
|
4
Done
|
If Your Spread Is Too Dense, Add a Tablespoon or Two of Milk. (this Wasn't Necessary When I Made It.). |
|
5
Done
|
Transfer to Bowl and Mix in Chives. |
|
6
Done
|
Season to Taste With Salt and Pepper. |
