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Choco Mallow Pie

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Ingredients

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	1 9 inch pie shell, baked and cooled
	20 marshmallows, cut in half
	1/2 cup milk
	1/3 cup semisweet chocolate piece
	3 ripe bananas
	1 (8 ounce) container frozen non-dairy whipped topping, thawed

Nutritional information

324.3

Calories

139 g

Calories From Fat

15.5 g

Total Fat

9.7 g

Saturated Fat

2.4 mg

Cholesterol

131.2 mg

Sodium

45.5 g

Carbs

1.9 g

Dietary Fiber

27.6 g

Sugars

2.8 g

Protein

134g

Serving Size

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Choco Mallow Pie

Name: Choco Mallow Pie
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: : 1; : 20; : 1/2; : 1/3; : 3; : 1

Features:

Cuisine:

American

This was very good. used a suggestion from another review to use the Oreo cookie crust and it came out great! It was so easy to make and will definitely be making it again.

45 min
Serves 8
Easy

Ingredients

Directions

Choco Mallow Pie, No pudding in this quick and easy pie Serve with extra topping, if desired Prep time does not include chilling 2 hours , This was very good used a suggestion from another review to use the Oreo cookie crust and it came out great! It was so easy to make and will definitely be making it again , This turned out really good My bananas weren’t completely ripe but I couldn’t tell I don’t like mushy bananas anyway I wouldn’t change a thing in this recipe

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Steps

1 Done	Place Marshmallows and Milk in a Heavy Sauce Pan, Cook Over Low Heat Until Marshmallows Melt.
2 Done	Stir in Chocolate Until Melted, Remove from Heat and Cool.
3 Done	Peel and Slice Bananas 1/4 Inch Thick, Arrange Over the Baked Crust.
4 Done	Fold Whipped Topping Into the Cooled Chocolate Mixture.
5 Done	Spread Evenly Over Bananas and Chill 2 Hours.