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Chocolate Almond Muffins

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Ingredients

Adjust Servings:
2 cups almond flour
2 tablespoons vital wheat gluten
3 tablespoons cocoa powder
2 teaspoons baking powder
1/2 cup melted butter
4 large eggs, lightly beaten
1/3 cup water
1/3 cup honey, plus
2 tablespoons honey

Nutritional information

100.8
Calories
63 g
Calories From Fat
7.1 g
Total Fat
4.1 g
Saturated Fat
61.8 mg
Cholesterol
114.5 mg
Sodium
8.8 g
Carbs
0.4 g
Dietary Fiber
8 g
Sugars
1.9 g
Protein
573g
Serving Size

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Chocolate Almond Muffins

Features:
    Cuisine:

    Great healthy ingredients in these muffins and very easy to make. I liked the addition of the honey, but they lacked flavor. Maybe some cinnamon would perk them up or more vanilla extract and maybe sub the water with juice or apple sauce. Either way, they will be just fine with our morning coffee - thanks for the post. Made for Fall PAC, 2012.

    • 40 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Chocolate Almond Muffins, Looking for a healthier alternative to muffins? Try my chocolate muffins made with almond flour and cocoa powder , Great healthy ingredients in these muffins and very easy to make I liked the addition of the honey, but they lacked flavor Maybe some cinnamon would perk them up or more vanilla extract and maybe sub the water with juice or apple sauce Either way, they will be just fine with our morning coffee – thanks for the post Made for Fall PAC, 2012


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Mix Together Dry Ingredients. Add Wet Ingredients and Combine Until Well Blended. Fill Greased Muffin Tins About Halfway and Bake For 15 Minutes, or Until Toothpick Comes Out Clean. Enjoy!

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    Simon Nelson

    Soup savant creating warm and comforting bowls of soup perfect for any occasion.

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