Ingredients
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1
-
4
-
1
-
1/4
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Chocolate Bonbons (Brigadeiros) – Brazil, This from Cuisines of Portuguese Encounters , in which the author gives recipes she had during travelling thru Portugal and its former colonies This is a Brazilian recipe, named for a famous Brazilian Air Force Commander in the 1940’s He was a chocoholic Often served at birthday parties and other festivities I haven’t made it yet , Thank you for sharing the nice article Srikanth from India Chocolate Mantra – India’s chocolate shop chocolatemantra com
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Steps
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1
Done
|
In Medium Pan, Combine Milk and Cocoa Powder. Cook Over Low, Stirring Constantly With a Wooden Spoon, Until the Mixture Pulls Away from the Sides of the Pan, About 20 Minutes. Add Butter and Salt. Mix Thoroughly Before Removing from Heat. |
|
2
Done
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When Mixture Is Cool, Rub Hands With Butter and Shape Into 1-Inch Balls. Roll in Chocolate Sprinkles. Place in Mini Paper Cupcake Forms. |
|
3
Done
|
Store in Fridge Until Served. |
