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Chocolate Broiler Cake Frosting

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Ingredients

Adjust Servings:

	1/4 cup butter
	2 tablespoons milk or 2 tablespoons cream
	1/2 cup brown sugar
	1 cup nuts or 1 cup coconut

Nutritional information

1654.9

Calories

1058 g

Calories From Fat

117.6 g

Total Fat

39.3 g

Saturated Fat

126.3 mg

Cholesterol

1301.3 mg

Sodium

143.2 g

Carbs

12.3 g

Dietary Fiber

112.2 g

Sugars

25.2 g

Protein

334g

Serving Size

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Chocolate Broiler Cake Frosting

Name: Chocolate Broiler Cake Frosting
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 1
Cuisine: American
Ingredients: : 1/4; : 2; : 1/2; : 1

Features:

Cuisine:

American

I love this type of frosting and this one certainly does not disappoint. Quick and easy to make with just a few ingredients that I always have on hand. It really elevates the cake to somewhere new. Chewy and full of flavor, whats not to like. Thank you so much for sharing a recipe that I will make often with your cake.

30 min
Serves 1
Easy

Ingredients

Directions

Chocolate Broiler Cake Frosting, Frosting for the Broiler Cake, I love this type of frosting and this one certainly does not disappoint Quick and easy to make with just a few ingredients that I always have on hand It really elevates the cake to somewhere new Chewy and full of flavor, whats not to like Thank you so much for sharing a recipe that I will make often with your cake

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Steps

1 Done	Combine the Butter, Brown Sugar, and Milk in a Saucepan. Bring to a Boil.
2 Done	Remove from Heat and Stir in the Nuts/Coconut. Spread Evenly Over the Top of the Warm Cake (still in Pan).
3 Done	Place Cake Low Under a Slow Broiler. Broil Until Lightly Toasted. Watch Carefully. Cool Completely in Pan.